So here's the first food review I'd like to write... It's about my Dad's fav Bakso restaurant.
On the first day of Raya we were visiting our relatives here and there then got no chance to 'properly eating'. So then we decided to find a place to eat which was quite troublesome coz most of restaurants are closed that day. There were only some outlets open at malls.
So we went to this place,
BAKSO LAPANGAN TEMBAK SENAYAN
Here's a story about the Bakso place, which is only based on my historical memories. Might not be true but pretty sure it is correct (hehe)...
the door to bakso heaven :)
This bakso place was firstly opened at Senayan Sport Shooting Range canteen some years back (long time ago, i suppose) and the place was always packed with bakso lovers. So then they are opening some franchises everywhere and one of them are the one we visited at CARREFOUR PERMATA HIJAU. This bakso place is one of the most famous bakso restaurants in Indonesia (forget abour all bakso places in Malaysia saying that they have many branches and famous in Indonesia, they are not!).
And for those who doesn't know what bakso means: it is MEAT BALLS.
Some menu to enjoy besides bakso
definitely reasonable price!
What we had:
- Bakso campur -> RECOMMENDED!
- Teh Botol -> A MUST hehe
- Es Campur -> YUMMY!!!
We ordered same thing coz the bakso is the one that we appeal the most :)
Pics of my family
The environment is nice.
The outlet decoration also nice.
The service are quite fast (that time they just opened and already told us we have to wait for 15mins to boil the meatballs, they are on time).
The cleanliness : very good.
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